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Relationship between shipping amounts of olive flounder aquacultured from Jejudo and the reported events of acute food poisoning by Kudoa septempunctata in 2015, South Korea: an ecological study
Jong-Myon Bae
Epidemiol Health. 2017;39:e2017041  Published online September 6, 2017
DOI: https://doi.org/10.4178/epih.e2017041

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Kudoa septempunctata n. sp. (Myxosporea: Multivalvulida) from an aquacultured olive flounder (Paralichthys olivaceus) imported from Korea
Yuuki Matsukane, Hiroshi Sato, Shuhei Tanaka, Yoichi Kamata, Yoshiko Sugita-Konishi
Parasitology Research. 2010;107(4):865-872   Crossref logo
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A study on Kudoa septempunctata infection from sashimi and sushi of olive flounder Paralichthys olivaceus in Busan, South Korea
Hee-soo Koo, Ji-young Park, Gyung-hye Sung, Eun-hee Park, Pyeong-tae Ku, Mi-ok Lee
Fisheries and Aquatic Sciences. 2021;24(8):277-283   Crossref logo
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Evaluation of the inflammatory response to Kudoa septempunctata genotype ST3 isolated from olive flounder (Paralichthys olivaceus) in Caco-2 cells
Meejung Ahn, Hyun Ju Ko, Jeongtae Kim, Yeounghwan Jang, Taekyun Shin
Parasite. 2018;25:12   Crossref logo
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Detection of Kudoa septempunctata 18S Ribosomal DNA in Patient Fecal Samples from Novel Food-Borne Outbreaks Caused by Consumption of Raw Olive Flounder (Paralichthys olivaceus)
Tetsuya Harada, Takao Kawai, Michio Jinnai, Takahiro Ohnishi, Yoshiko Sugita-Konishi, Yuko Kumeda
Journal of Clinical Microbiology. 2012;50(9):2964-2968   Crossref logo
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Immune response of olive flounder ( Paralichthys olivaceus ) infected with the myxosporean parasite Kudoa septempunctata
Yeoung-Hwan Jang, Dharaneedharan Subramanian, Seung-Hwan Won, Moon-Soo Heo
Fish & Shellfish Immunology. 2017;67:172-178   Crossref logo
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Development of a multiplex PCR to detect Kudoa spp. and to distinguish Kudoa septempunctata in olive flounder Paralichthys olivaceus
Sang Phil Shin, Hiroe Ishitani, Sho Shirakashi
Aquaculture. 2016;464:37-41   Crossref logo
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In Vitro Inactivation of Kudoa septempunctata Spores Infecting the Muscle of Olive Flounder Paralichthys olivaceus
Hiroshi Yokoyama, Naoko Funaguma, Shoko Kobayashi
Foodborne Pathogens and Disease. 2016;13(1):21-27   Crossref logo
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Production of a novel monoclonal antibody applicable for an immunochromatographic assay for Kudoa septempunctata spores contaminating the raw olive flounder ( Paralichthys olivaceus )
Michio Jinnai, Takao Kawai, Tetsuya Harada, Yasutaka Nishiyama, Hiroshi Yokoyama, Sho Shirakashi, Hiroshi Sato, Junko Sakata, Yuko Kumeda, Yutaka Fukuda, Kikuyo Ogata, Kentaro Kawatsu
International Journal of Food Microbiology. 2017;259:59-67   Crossref logo
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Development of loop-mediated isothermal amplification method for detection of Kudoa septempunctata (Myxozoa: Multivalvulida) in olive flounder (Paralichthys olivaceus)
Chan-Hyeok Jeon, Seong Wi, Jun-Young Song, Hye-Sung Choi, Jeong-Ho Kim
Parasitology Research. 2014;113(5):1759-1767   Crossref logo
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Diagnostic PCR assays to detect and differentiate Kudoa septempunctata, K. thyrsites and K. lateolabracis (Myxozoa, Multivalvulida) in muscle tissue of olive flounder (Paralichthys olivaceus)
D.S. Grabner, H. Yokoyama, S. Shirakashi, R. Kinami
Aquaculture. 2012;338-341:36-40   Crossref logo
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