CrossRef Text and Data Mining
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Food frequency questionnaires developed and validated in Iran: a systematic review
Arezoo Rezazadeh, Nasrrin Omidvar, Katherine L. Tucker
Epidemiol Health. 2020;42:e2020015  Published online March 30, 2020
DOI: https://doi.org/10.4178/epih.e2020015

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Food consumption frequency questionnaires developed for the diabetic population: a systematic review
J.C. Fernández-Cao, S. Arancibia, D. Vega
Clinical Nutrition ESPEN. 2021;46:S626   Crossref logo
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Design and Use of Pilot Food Frequency Questionnaires to Maintain Ongoing Food Frequency Questionnaires with Changing Food and Nutrient Trends
P.J. Tocco, L.W. Dougherty, L. Sampson
Journal of the American Dietetic Association. 2010;110(9):A78   Crossref logo
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How Composition Methods Are Developed and Validated
Hilary A. Rogers
Journal of Agricultural and Food Chemistry. 2013;61(35):8312-8316   Crossref logo
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Food frequency questionnaires: Small associations and large errors
Adele H. Hite
Nutrition. 2013;29(6):925-926   Crossref logo
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Development, validation and utilisation of food-frequency questionnaires – a review
Janet Cade, Rachel Thompson, Victoria Burley, Daniel Warm
Public Health Nutrition. 2002;5(4):567-587   Crossref logo
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Validated liquid chromatography separation methods for identification and quantification of anthocyanins in fruit and vegetables: A systematic review
Mamatha Chandra Singh, Celine Kelso, William E. Price, Yasmine Probst
Food Research International. 2020;138:109754   Crossref logo
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Systematic review of validated parent-reported questionnaires assessing swallowing dysfunction in otherwise healthy infants and toddlers
Abdulsalam Baqays, Julianna Zenke, Sandra Campbell, Wendy Johannsen, Marghalara Rashid, Hadi Seikaly, Hamdy El-Hakim
Journal of Otolaryngology - Head & Neck Surgery. 2021;50(1):   Crossref logo
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Food Frequency Questionnaires: Simple and cheap, but are they valid?
Allan Hackett
Maternal & Child Nutrition. 2011;7(2):109-111   Crossref logo
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Development of food composition databases for food frequency questionnaires (FFQ)
Suzanne McNutt, Thea P. Zimmerman, Stephen G. Hull
Journal of Food Composition and Analysis. 2008;21:S20-S26   Crossref logo
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Prediction models and questionnaires developed to predict vitamin D status in adults: a systematic review
G. Naureen, K. M. Sanders, L. Busija, D. Scott, K. Lim, J. Talevski, C. Connaughton, S. L. Brennan-Olsen
Osteoporosis International. 2020;31(12):2287-2302   Crossref logo
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